Whether you’re craving something a little different or it’s too hot out for a hot cup of coffee, cold brew can be a great way to cool down and get a boost.
However, some may wonder exactly how much of a boost they can get!
Let’s take a dive into what makes cold brew unique, and how it compares with regular coffee when it comes to caffeine content, flavor and more!
What Is Cold Brew?
The term “cold brew” is used to describe coffee that was brewed at temperatures that can range from cold to room temperature.
What sets this type of coffee apart from something like iced coffee is that iced coffee is brewed with hot water and then cooled down afterward.
Consequently, iced coffee can be much quicker to brew.
Because of the cooler water, cold brew needs a much longer period of time to extract from the grounds.
As a result, many people find that iced coffee is a much easier and more efficient method of enjoying a cold coffee beverage.
How Is It Different From Other Coffees?
The main difference that cold brew has from other methods is the use of cool water for the extraction.
This can result in a lower level of acidity, while still offering plenty of flavor.
Another difference is that a higher amount of grounds are used for cold brew than for other brewing types.
As a result, there can be a higher amount of caffeine in the final product.
That said, keep in mind that whatever you mix the cold brew with will cut down that amount.
Depending on the grounds you use, your cold brew might end up with more caffeine than drip-style coffee, but it mat be similar to or less than other styles of brewing, such as French press.
How Do You Make It?
While it might take a decent amount of time, cold brew isn’t something that is very difficult to make.
The first thing to consider is the grind of the beans. You’ll want something a little larger than usual.
Otherwise, filtering it out later on can become difficult.
Cold brew also uses a ratio of about 8 ounces of coffee for every 8 cups of water you use. This is going to be quite a bit higher than other brewing methods.
Once you have the grounds resting in the water, you simply allow it to extract for 12-24 hours, filter out the grounds and you have delicious cold brew!
Is Cold Brew Stronger Than Regular Coffee?
This can depend on what you consider to be “regular” coffee.
When it comes to cold brew in comparison to drip coffee, then it can definitely contain more caffeine.
However, you’ll want to consider the grounds being used as well as what you’re cutting it with when it comes to other brewing methods like the French press or others known for making stronger, richer brews.
It’s also going to be important to make sure you have everything you need to make it!
This tends to include a container it can be brewed in, as well as one to store it in after you’ve filtered out the grounds.
Furthermore, you may want a glass travel mug to help with keeping your brew cool and contained while you’re on the go.
Another great idea to add to your cold brew is to pour some of it into an ice tray so that you can have cooling ice cubes that won’t dilute the coffee flavor quite as much.
With some of your favorite mix-ins, you’ll be ready to enjoy a truly delicious cold brew!